Puremill Bajri Flour

Puremill Bajri Flour (Pearl Millet Flour) is made from 100% high quality pearl millet grains, carefully cold milled to preserve nutrients and freshly milled to retain its natural aroma and taste. This wholesome flour is rich in fiber, protein, iron, magnesium, and essential amino acids, while being gluten free and having a low glycemic index. Regular consumption supports digestion, strengthens bones, aids weight management, and regulates blood sugar levels. Bajri flour is widely used to prepare rotis, bhakri, porridge, khichdi, multigrain breads, and traditional sweets, resulting in nutritious and flavorful end products that blend tradition with health.