Puremill Green Moong Coarse Flour

Puremill Green Moong Coarse Flour is made from 100% premium green moong (mung beans), carefully cold milled to preserve nutrients and freshly milled to retain its natural aroma and taste. This wholesome flour is rich in protein, dietary fiber, iron, potassium, magnesium, and essential amino acids, while being gluten free and having a low glycemic index. Regular consumption supports digestion, muscle strength, heart health, weight management, and blood sugar regulation. Puremill Green Moong Coarse Flour is commonly used to prepare rotis, dosas, pancakes, porridges, multigrain breads, laddoos, and traditional snacks, resulting in nutritious and flavorful end products.